We are seeking experienced Stewards with 2–3 years of hands-on service in restaurants, establishments. The ideal candidate will deliver exceptional guest experiences by serving food and beverages, managing orders, and maintaining a refined dining environment.
Key Responsibilities
- Greet guests warmly and ensure a welcoming atmosphere.
- Take accurate food and beverage orders and relay them promptly to the kitchen/bar.
- Serve dishes and drinks with professionalism, following fine-dining etiquette.
- Clear tables efficiently while maintaining cleanliness and order.
- Assist in setting up dining areas, including table arrangements and service stations.
- Ensure compliance with hygiene, safety, and quality standards.
- Provide recommendations on menu items, wine pairings, and specials when required.
- Handle guest concerns courteously and escalate issues when necessary.
- Support team members to ensure smooth service operations.
Qualifications & Skills
- 2–3 years of experience in F&B; service, preferably in fine-dining or 5-star restaurants.
- Strong knowledge of food and beverage service standards.
- Excellent communication and interpersonal skills.
- Ability to multitask and work under pressure in a fast-paced environment.
- Qualified grooming and presentation.
- Flexibility to work evenings, weekends, and holidays.
Pay: ₹18,142.09 - ₹30,011.68 per month
Benefits
- Food provided
- Provident Fund
Work Location: In person
📌 Steward (Worli)
🏢 HAPPY AND HEARTY FOODS
📍 Worli
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