Head Chef/Kitchen Manager (Manali)

Head Chef/Kitchen Manager (Manali)

27 Sep
|
coral resort and
|
Manali

27 Sep

coral resort and

Manali

- Kitchen Management: Oversee daily back-of-house operations, food prep, and dish presentation.

- Menu & Recipe Creation: Design cutting-edge menus, standard recipes, and seasonal specials.

- Staff Leadership: Hire, train, mentor, and schedule kitchen and culinary personnel.

- Financial Control: Manage food and labor costs, order inventory, and adhere to budgets.

- Safety & Compliance: Enforce health, sanitation, and safety regulations like HACCP or OSHA standards.

Pay: From ₹30,000.00 per month

Benefits

- Adaptable schedule

- Food provided

Work Location: In person

📌 Head Chef/Kitchen Manager (Manali)
🏢 coral resort and
📍 Manali

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