Responsibilities:

- Lead end-to-end procurement and supply chain across brands and markets.
- Build a solid global and local sourcing strategy across food, beverages, packaging, equipment and key operating categories.
- Develop strategic supplier partnerships, negotiate commercial terms and drive sustainable cost efficiencies.
- Build scalable planning, logistics, warehousing and distribution systems for rapid outlet and market expansion.
- Strengthen inventory management, availability, forecasting and working-capital efficiency.
- Establish robust supplier quality, compliance, traceability and risk-management standards.
- Drive technology, data and automation across procurement and supply-chain processes.
- Partner closely with Culinary, Operations, Finance and Quality to balance quality, consistency, availability and cost.

Ideal Profile:

- 12–18 years' experience in Procurement/Supply Chain, preferably within F&B;, QSR, hospitality,



food services or FMCG.
- Proven experience managing large, complex and multi-location supply networks.
- Strong commercial negotiation, strategic sourcing and cost-optimisation capability.
- Exposure to international sourcing and multi-country operations strongly preferred.
- Entrepreneurial and hands-on capable of building systems as well as strategy.

Success Measures:

Cost savings & margin improvement • Product availability • Inventory & working-capital optimisation • Supplier performance • Supply-chain reliability • Successful new-market launches • Procurement compliance

The mandate: Build the procurement and supply-chain engine that enables Eatopia to scale its brands globally while protecting quality, consistency, cost and speed.

📌 Head - Head – Procurement & Global Supply Chain (Mumbai)
🏢 Engage Experts International
📍 Mumbai