- Chinese
- Tandoor
- Continental
- Indian Cuisine
Key Responsibilities
For Commi:
- Prepare food as per hotel SOP & standards
- Assist in daily kitchen operations
- Maintain hygiene & food safety standards
- Mise en place preparation
- Support senior chefs during service
For Kitchen Helper / Dishwasher / Moriwala:
- Cleaning utensils, kitchen area & equipment
- Assisting chefs with basic prep work
- Proper waste disposal & hygiene maintenance
- Supporting smooth kitchen operations
Experience
Experienced, Fresher, Intern, OJT - can apply
📌 Commi Chef (Mumbai)
🏢 svenska hotels
📍 Mumbai
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