30 Sep
|
GoKhana
|
Bengaluru
Store Manager – FoodWhisperer Kitchen
Location: Hoodi, Bengaluru
Company: Gokhana
Business Unit: FoodWhisperer – A Subsidiary of Gokhana
Experience: 3–6 Years
Employment Type: Full-Time
About Gokhana
Gokhana is a growing food-tech and workplace food solutions company focused on delivering quality food and hospitality experiences across corporate and institutional environments.
About FoodWhisperer
FoodWhisperer is a subsidiary of Gokhana, providing professional food and hospitality solutions to corporate clients and large-scale workplaces.
We are looking for an organized and detail-oriented Store Manager to manage the complete stores and inventory function for our FoodWhisperer kitchen in Hoodi, Bengaluru.
Key Responsibilities
- Manage day-to-day operations of the kitchen stores.
- Handle receipt, storage, issue and movement of raw materials and other inventory.
- Maintain accurate stock records and inventory documentation.
- Monitor daily consumption and ensure stock availability as per production requirements.
- Conduct regular physical stock verification and reconcile discrepancies.
- Maintain appropriate stock levels and ensure timely replenishment.
- Coordinate with the Procurement and Kitchen teams for material requirements.
- Ensure proper storage of food items as per FIFO / FEFO principles.
- Monitor expiry dates, shelf life and condition of food materials.
- Ensure proper segregation and storage of dry, chilled and frozen products.
- Maintain proper documentation for GRN, stock issue, returns, wastage and transfers.
- Monitor food and material wastage and report discrepancies.
- Ensure compliance with food safety, hygiene and storage standards.
- Maintain cleanliness and organization of the stores area.
- Support periodic inventory audits and ensure timely closure of discrepancies.
- Prepare daily, weekly and monthly inventory and consumption reports.
- Coordinate with vendors, procurement and finance teams whenever required.
Requirements
- Bachelor's degree / Diploma in Hotel Management, Supply Chain, Stores, Inventory Management or a related field.
- 3–6 years of relevant experience in food service, central kitchen, hospitality, institutional catering or FMCG stores.
- Solid knowledge of inventory and stock management.
- Good understanding of FIFO / FEFO, GRN, stock reconciliation and inventory control.
- Experience handling food and perishable inventory will be preferred.
- Good knowledge of Excel and inventory management systems.
- Strong attention to detail and documentation skills.
- Ability to coordinate with kitchen, procurement and operations teams.
- Candidate should be comfortable working from Hoodi, Bengaluru.
Key Skills Store Management | Inventory Management | Food Stores | Stock Control | FIFO | FEFO | GRN | Stock Reconciliation | Procurement Coordination | Food Safety | Excel | MIS Reporting | Wastage Control
Why Join Us?
Join FoodWhisperer, a subsidiary of Gokhana, and become part of a growing organization focused on delivering efficient, high-quality workplace food and hospitality solutions.
Location: Hoodi, Bengaluru
📌 Store Manager (Bengaluru)
🏢 GoKhana
📍 Bengaluru