We are seeking a detail-oriented and proactive Quality Assurance Executive to join our Fresh Produce Division at our Purkaji, Muzaffarnagar facility. This role is ideal for freshers or specialists with up to 2 years of experience in food safety and quality control, especially in handling fresh fruits, vegetables, and leafy greens.
Key Responsibilities
– Implement and monitor HACCP protocols across procurement and handling stages
– Conduct quality checks for incoming and outgoing produce
– Assist in defect grading and analysis of fresh and leafy vegetables
– Maintain audit-ready documentation for FSSAI and export compliance
– Collaborate with procurement and operations teams to ensure food safety standards
Candidate Profile
Bachelor's degree in Food Technology, Microbiology, Agriculture, or related field
– Basic understanding of HACCP, GMP, and food safety regulations
– Familiarity with fresh produce handling and grading protocols
– Solid documentation and observation skills
Apply Here
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📌 Ds Group Mumbai
🏢 Space Food Club
📍 Mumbai
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