Waiter / Steward (Udaipur)

Waiter / Steward (Udaipur)

01 Oct
|
Nirjharna Kitchen
|
Udaipur

01 Oct

Nirjharna Kitchen

Udaipur

– Waiter / Restaurant Service Associate Position: Waiter / Restaurant Service Associate Department: Food & Beverage – Service Location: The House of Nirjharna Café, Udaipur Employment Type: Full-Time Experience: 0–3 Years in Restaurant/Café Service Salary: As per experience and industry standards About the RoleWe are looking for a courteous, energetic, and customer-focused Waiter / Restaurant Service Associate to join our team. The candidate will be responsible for providing excellent table service, ensuring guest satisfaction, and maintaining high standards of hospitality throughout the guest experience. Key ResponsibilitiesWelcome and greet guests warmly upon arrival.

Present menus and explain food and beverage items to guests. Take accurate food and beverage orders and communicate them clearly to the kitchen/bar team. Serve food and beverages professionally and promptly.

Understand menu ingredients, preparation methods, portion sizes, and recommendations. Suggest dishes, beverages, desserts, and add-ons based on guest preferences. Ensure tables are properly set, clean, and ready for guests.

Regularly check on guests during their meal and respond promptly to requests. Handle guest questions, feedback, and complaints professionally. Coordinate with the kitchen, bar, cashier, and other service team members.

Ensure correct billing and assist guests with payment when required. Maintain cleanliness and hygiene standards in the dining and service areas. Follow restaurant SOPs for service, hygiene, grooming, and guest handling.

Assist with opening and closing duties, including cleaning and table setup. Support the team during busy periods, events, and special occasions.



Maintain a positive and professional attitude at all times.

Required

SkillsGood communication and interpersonal skills. Pleasant personality and guest-friendly attitude. Basic knowledge of food and beverages. Ability to recommend menu items confidently. Good listening and order-taking skills. Ability to work efficiently under pressure. Team-oriented and responsible approach.

Basic

English/Hindi communication skills. Willingness to work versatile shifts, weekends, and holidays.

Preferred

QualificationsPrevious experience in a café, restaurant, hotel, or hospitality environment. Knowledge of table service and restaurant etiquette.

Experience with POS/billing systems will be an advantage. Candidates with hospitality/hotel-management education may be preferred. Grooming & Behaviour StandardsThe selected candidate is expected to maintain: Clean and well-groomed appearance.

Proper uniform and personal hygiene. Polite and respectful communication with guests and colleagues. Positive body language and professional conduct. No arguments or inappropriate behaviour in front of guests.

Strong punctuality and attendance discipline.

Performance

ExpectationsThe candidate will be evaluated on: Guest satisfaction and service quality. Order accuracy. Speed and efficiency of service. Menu knowledge and upselling. Cleanliness and grooming. Teamwork and communication. Attendance and punctuality. Ability to handle guest complaints professionally.

Ideal

CandidateWe are looking for someone who is hospitable, energetic, attentive, and eager to learn , with a genuine interest in creating memorable guest experiences.

Join The

House of Nirjharna and become part of a heritage hospitality brand bringing Rajasthan’s culture, food, and warmth to Udaipur.

📌 Waiter / Steward (Udaipur)
🏢 Nirjharna Kitchen
📍 Udaipur

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