Executive Chef (India)

Executive Chef (India)

01 Oct
|
Autoveer
|
India

01 Oct

Autoveer

India

Company Name: Autoveer Pvt. ltd.
Work Locations:- Chhatarpur, Delhi
Work Experience:- 2 year to 5 years
Salary Range: 30K to 40K + (Accommodation)
Skills: Indian food only
Send the CV :- [email protected]
Company Description AutoVeer is a diversified business group with operations in automobiles, hospitality, and Indian handicrafts. As an authorized partner for leading automobile brands, the group offers reliable mobility solutions through an established network of showrooms and workshops. In the hospitality sector, AutoVeer focuses on delivering premium guest experiences rooted in service quality and attention to detail. The company also promotes authentic handcrafted products, emphasizing quality, trust, and innovation. Team members at AutoVeer join a growing organization committed to serving customers across multiple aspects of daily life.
Role Description The Executive Chef is a full-time, in office role based in Delhi, India within AutoVeer’s hospitality operations. The role involves planning and executing menus, overseeing food preparation,



and ensuring consistent quality and presentation across all kitchen operations. The Executive Chef will manage kitchen staff scheduling,performance, while enforcing food safety, hygiene, and regulatory standards. Day-to-day responsibilities include sourcing and managing inventory, controlling food costs, and collaborating with management to design seasonal and special event menus. The Executive Chef will also engage with front-of-house leadership to align culinary offerings with guest expectations and overall brand standards.
Qualifications
• Strong culinary expertise, including menu planning, recipe development, and food presentation skills.
• Experience in kitchen operations, including staff supervision, workflow management, and shift coordination.
• Sound knowledge of food safety, sanitation practices, and local regulatory compliance in hospitality environments.
• Ability to manage inventory, control food costs, and work w

📌 Executive Chef (India)
🏢 Autoveer
📍 India

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