Job Description
We are looking for an experienced and highly skilled Wellness Chef to manage the preparation of nutritious, balanced and wellness-focused meals for an UHNW client. The ideal candidate should have strong knowledge of healthy cooking, diet-based meal planning, nutrition-focused cuisine and special dietary requirements, along with experience in premium hospitality environments.
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nKey Responsibilities
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nPlan and prepare healthy, nutritious and well-balanced meals based on individual dietary requirements.
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nDevelop customized daily/weekly wellness meal plans in consultation with the client, nutritionist or dietitian.
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nStrong understanding of calorie-controlled, low-carb, high-protein, low-sodium and clean-eating diets.
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nPrepare meals using fresh, seasonal and high-quality ingredients while maintaining nutritional value.
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nHandle special diets such as vegetarian, vegan, gluten-free, diabetic-friendly and allergy-sensitive meals.
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nMaintain excellent standards of hygiene, food safety, portion control and presentation.
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nKeep updated knowledge of nutrition trends, wellness cuisine and healthy cooking techniques.
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nMaintain accurate records of ingredients, meal plans and dietary preferences.
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nCoordinate with household staff, nutritionists, dietitians and other culinary professionals when required.
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nEnsure complete confidentiality and discretion while working for the UHNW client.
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nMaintain a clean, organized and professional kitchen setting.
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nCandidate Profile
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nHotel Management / Culinary qualification preferred.
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n5+ years of professional culinary experience, preferably in luxury hotels, wellness resorts, private households or premium residential kitchens.
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📌 Wellness (India)
🏢 Sodexo Facility Management India Private
📍 India