02 Oct
|
Heritage Foods
|
Vijayawada
02 Oct
Heritage Foods
Vijayawada
Roles and Responsibilities
- Conduct quality assurance activities to ensure compliance with food safety standards.
- Perform milk testing, raw milk testing, and other quality tests as per standard procedures.
- Maintain accurate records of test results and reports.
- Collaborate with cross-functional teams to resolve quality issues and implement corrective actions.
- Ensure adherence to Good Manufacturing Practices (GMP) guidelines.
Desired Candidate Profile
- 1-4 years of experience in Quality Assurance or related field (food industry preferred).
- Bachelor's degree in Chemistry, Botany, Zoology, or equivalent; Master's degree preferred.
- Robust knowledge of milk testing, raw milk testing, GMP regulations, and food safety principles.
📌 Chemist - Quality Assurance @ Chilling Centers (Vijayawada)
🏢 Heritage Foods
📍 Vijayawada