Key Responsibilities:

- Monitor and ensure the quality of raw water, RO water and finished packaged drinking water.
- Conduct routine physical, chemical and microbiological testing of water samples.
- Monitor parameters such as pH, TDS, conductivity, turbidity and other required quality parameters.
- Collect and maintain water samples for microbiological and laboratory testing.
- Perform microbiological testing, including Total Plate Count (TPC), Coliform and E. coli, as per applicable requirements.
- Maintain hygiene and sanitation standards in the production, filling and laboratory areas.
- Monitor cleaning and sanitation of equipment, tanks, pipelines and filling areas.
- Maintain quality records, laboratory reports, testing registers and other required documentation.
- Ensure compliance with applicable BIS, FSSAI standards and company SOPs.
- Identify quality deviations and immediately report issues to the concerned authority.
- Coordinate with the production team to ensure consistent product quality.
- Assist during internal/external quality audits and inspections.

📌 Quality Control Executive (chemical & Microbiologict) (Bhopal)
🏢 Belief Food and Beverages Private
📍 Bhopal