We are looking for a creative, hygienic and responsible Chef/Café Cook who can manage day-to-day food preparation and maintain consistent taste and quality.

Key Responsibilities

- Prepare and cook sandwiches, wraps, burgers, hot dogs, sausages, sides and other café menu items.
- Handle food preparation, plating and presentation according to café standards.
- Follow recipes, portion sizes and preparation methods consistently.
- Maintain excellent food quality, taste and presentation.
- Prepare ingredients and mise en place before service.
- Maintain cleanliness and hygiene of the kitchen at all times.
- Properly store and label ingredients and monitor freshness.
- Manage kitchen inventory and inform management about low-stock ingredients.
- Minimise food wastage through proper preparation and storage.
- Coordinate with the barista and front-of-house team during busy hours.
- Maintain kitchen equipment and report any maintenance issues.
- Follow food safety and hygiene standards.
- Assist in developing new café specials and seasonal menu items.

Important for Our Café

Our café follows an onion-free and garlic-free food concept. The chef should be comfortable working with this requirement and maintaining strict separation and hygiene practices where required.





We Are Looking For

- Previous experience in a café, bakery, QSR or casual dining kitchen.
- Good knowledge of sandwiches, wraps, burgers and café-style food.
- Ability to work independently in a small kitchen.
- Good understanding of food hygiene and kitchen safety.
- Ability to maintain consistency during busy service.
- Good time management and teamwork.
- Clean, organised and disciplined work habits.
- Creativity and willingness to contribute new food ideas.

Preferred Skills

- Experience with English/Western-style café food.
- Basic knowledge of baking or bakery preparation is a plus.
- Experience with vegetarian and mock-meat preparations is an advantage.
- Ability to manage food costing and portion control is a plus.

What We Offer

- Competitive salary based on experience.
- Performance-based incentives.
- Opportunity to work in a current and growing café brand.
- Creative environment with scope to contribute to the menu.
- Opportunity for long-term growth with the brand.

? How to Apply

Interested candidates can send their CV along with a brief introduction, previous work experience and examples of dishes they specialise in.

📌 Cook / Chef (New Delhi)
🏢 Bean2Brewstudio
📍 New Delhi