- Prepare dishes consistently to recipes and service requirements
- Keep the workstation, storage and preparation areas clean
- Coordinate mise en place, stock requirements and service timing
Good fit
- Practical Indian or Continental cooking experience
- Knowledge of food hygiene and protected storage
- Ability to work with a kitchen team during busy service
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📌 Indian / Continental Chef / Cook (Jaipur)
🏢 Samskara Resort
📍 Jaipur
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