About the Role
We are looking for enthusiastic and hardworking freshers to join our growing team As a Kitchen Team Member, you will support daily kitchen and restaurant operations while maintaining high standards of food quality, hygiene, cleanliness, and customer service.

Key Responsibilities• Food Prep & Cooking: Assist in basic food preparation and cooking following standard recipes, SOPs, and prep standards (vegetables, dips, dressings, etc.).
• Kitchen Support: Support the kitchen team during daily operations and fast-paced service hours.
• Hygiene & Cleanliness: Maintain high standards of cleanliness and hygiene across the kitchen, equipment, and work stations.
• Packing & Service: Assist in packing and serving food accurately and efficiently.
• Team Operations: Follow operational directions provided by the Chef,



Supervisor, or Floor Manager.

What We Are Looking For• Education: Minimum 10th or 12th Pass. (Hospitality or culinary education/diploma is a plus, but not mandatory).
• Experience: Freshers are welcome to apply
• Passionate & Eager: High interest in food and the QSR/restaurant industry, with a strong willingness to learn.
• Core Skills: Good communication, teamwork, and a positive, disciplined attitude.
• Adaptable: Comfortable working in a fast-paced environment and versatile to work shifts, including weekends and holidays.
• Reliable: Punctual, responsible, and hardworking.

📌 QSR Kitchen Assistant (Bengaluru)
🏢 Mezziki
📍 Bengaluru