A new pre-opening prospect is available for culinary professionals at Altara Hotel, Indore. The hotel is building its culinary team and is looking for experienced chefs with expertise across Indian, international and specialty cuisines.
About Altara Hotel, Indore
Altara Hotel is a luxury hotel project in Indore currently preparing its pre-opening team. The hiring drive is focused on bringing skilled culinary professionals together across multiple kitchen sections.
Current Vacancies
The Following Positions Are Being Recruited
• Maharaj – Rajasthani / Gujarati Cuisine
• Chef de Partie – North Indian Cuisine (Curry)
• Chef de Partie – South Indian Cuisine
• Chef de Partie – Western Hot Kitchen
• Chef de Partie – Garde Manger
• Chef de Partie – Rajasthani Cuisine
• Chef de Partie – Oriental Cuisine
• Chef de Partie – Dimsum & Sushi Specialist
• Chef de Partie – Butchery
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These openings cover a wide range of culinary specializations, making the pre-opening team suitable for professionals with strong section-specific experience.
Job Location
Indore, Madhya Pradesh, India
Who Can Apply?
Candidates with relevant professional culinary experience and strong knowledge of their respective cuisine or kitchen section can consider these opportunities.
Applicants should highlight their specific cuisine expertise clearly when applying.
How to Apply
Interested Candidates Can Send Their Updated CV To
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Email:
[email protected]
Important: Mention your Cuisine Expertise in the email subject line.
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📌 Altara Hotel Indore Hiring 2026 – Pre-Opening Culinary Team
🏢 Hospitality Job
📍 Indore