JJob Description – Quality Executive

Department: Quality Assurance / Quality Control

Reports To: Quality In-Charge / Quality Manager

Experience: 2–5 Years

Employment Type: Full-Time

Industry: Food Manufacturing / Food Processing

Job Summary The Quality Executive will be responsible for monitoring and maintaining food quality and safety standards throughout the production process. The role involves inspection of raw materials, in-process products, finished products, hygiene practices, and quality documentation to ensure compliance with company standards and applicable food-safety requirements.

Key Responsibilities

- Inspect and approve incoming raw materials, ingredients, and packaging materials.
- Conduct quality checks at different stages of food production.
- Monitor product quality, hygiene, sanitation, and GMP practices.
- Perform sampling and basic physical, chemical, and sensory quality checks.




- Ensure compliance with food safety, quality, and hygiene standards.
- Identify product defects, deviations, and non-conformities and report them.
- Maintain quality inspection records, checklists, and reports.
- Monitor cleaning and sanitation activities in production areas.
- Coordinate with Production, Stores, Maintenance, and Purchase teams on quality issues.
- Support implementation of corrective and preventive actions (CAPA).
- Assist in internal audits and food-safety inspections.
- Ensure proper handling, storage, and traceability of food products.

Pay: ₹25,000.00 - ₹30,000.00 per month

Perks

- Food provided
- Health insurance
- Provident Fund

Work Location: In person

📌 Quality Executive (Hyderabad)
🏢 Hare Krishna Movement
📍 Hyderabad