Operations Manager

Role: Operations Manager

Experience: 5–10 years in Operations / Hospitality / Retail / Manufacturing Industry

Key Responsibilities:
Manage and oversee day-to-day business operations.
Plan and implement operational processes to improve efficiency and productivity.
Lead and supervise operational teams and ensure proper manpower utilization.
Monitor daily targets, KPIs, productivity, and overall performance.
Coordinate with different departments to ensure smooth workflow.
Monitor operational costs, expenses, wastage, and resource utilization.
Identify operational issues and implement corrective and preventive actions.
Ensure company policies, SOPs, quality, safety, and compliance standards are followed.
Handle customer/client concerns and ensure timely resolution.
Manage vendors, suppliers, and external service providers when required.
Prepare daily, weekly,



and monthly operational reports for management.
Train and guide team members to improve performance and service quality.
Identify prospects for process improvement and cost reduction.

Required Skills:
Strong operations and team management skills.
Excellent communication and coordination abilities.
Valuable planning, decision-making, and problem-solving skills.
Knowledge of SOPs, KPIs, cost control, and process improvement.
Strong leadership and people-management skills.
Good knowledge of MS Excel and ERP/operations software.
Ability to manage multiple activities and work under pressure.
Target-oriented and organized approach.

Pay: ₹30,000.00 - ₹35,000.00 per month

Advantages
Food provided
Provident Fund

Work Location: In person

📌 Operation Manager : Resort Daman (India)
🏢 Care Plus Facility Private
📍 India