Establishing and implementing the quality standards for products or services
Monitoring quality testing and identifying gaps in the testing
Staying current on laws and regulations to ensure compliance
Overseeing the quality assurance team
Training other employees on quality procedures
Handling quality reports and documentation
Collecting and analyzing quality assurance data
Working with suppliers to ensure the quality of supplies
Managing Quality Systems: Develop, implement, and maintain quality programs like HACCP (Hazard Analysis Critical Control Point), BRCGS, IFS, BAP, and ASC standards
Regulatory Compliance: Ensure all seafood products comply with local and international export laws, hygiene codes, and customer specifications.
Inspections and Testing:



Oversee routine testing of raw materials, water quality, in-process seafood, and finished goods for microbial, chemical, and physical parameters
Audit Management: Lead internal factory audits and prepare the facility for third-party, regulatory, and customer certification inspections.
Supplier Quality Control: Evaluate raw seafood suppliers and conduct vendor audits to verify the safety and integrity of incoming marine ingredients

Pay: ₹50,000.00 - ₹100,000.00 per month

Advantages:
Provident Fund

Work Location: In person

📌 Qa Manager Thoppumpady (India)
🏢 GEO SEAFOODS
📍 India