03 Oct
|
Black Pepper
|
Mumbai
03 Oct
Black Pepper
Mumbai
Lead F&B; controls across multiple premium restaurants.
Drive food & beverage cost management, inventory controls, yield analysis, recipe costing, wastage reduction, stock audits, variance analysis and robust control processes.
Manage team
Required Candidate profile
F & B Controls skilled with 10+ years’ experience in premium hotels/restaurants.
Robust expertise in food costing, inventory, audits, wastage and controls. Multi-outlet experience preferred.
📌 Head Food & Beverage Controls Part Of A Large Chain Mumbai
🏢 Black Pepper
📍 Mumbai