- Welcome and assist guests during weddings and events.
- Provide friendly and professional service to guests.
- Assist with food and beverage service, buffet counters, and tables.
- Ensure guests are comfortable and their requirements are attended to.
- Maintain cleanliness and proper presentation of the service area.
- Coordinate with the catering and event team during functions.
- Follow proper grooming, hygiene, and service standards.
- Handle guests politely and professionally at all times.
Requirements:
- Good communication and a polite attitude.
- Well-groomed and presentable.
- Comfortable working at weddings and events.
- Previous hospitality, catering, or hotel experience is preferred but not mandatory.
- Ability to work flexible hours, including evenings and weekends.