Established in 1999, Kolkata House is Hyderabad’s first Bengali specialty restaurant, built on authenticity, consistency and qualified hospitality. We are expanding our team as we work toward becoming one of India’s most recognised Bengali food brands.
Key Responsibilities
Welcome and assist guests with skilled, courteous service.
Present and explain menu items, specials and basic ingredient information.
Recommend and upsell dishes based on guest preferences.
Capture orders accurately and coordinate promptly with kitchen and billing teams.
Serve food and beverages efficiently according to restaurant standards.
Monitor tables proactively and respond quickly to guest requirements.
Maintain table setup, cleanliness and service-station organisation.
Resolve basic guest concerns and escalate issues when required.
Follow grooming, hygiene, food-safety and service SOPs.
Support opening, closing and peak-hour restaurant operations.
Candidate Profile
Minimum 1 year relevant F&B; service experience
Strong guest-service orientation and communication skills
Presentable grooming and professional conduct
Good menu-learning and order-taking ability
Ability to perform efficiently in a fast-paced environment
Punctual, disciplined and team-oriented
Bengali speaking — Preferred
Hindi — Required
English — Basic working proficiency
What We Offer
Competitive salary based on experience
Food provided
Accommodation provided
Occasional performance incentives
Structured professional work environment
Learning and career-growth opportunities
Join Kolkata House and become part of a Bengali dining legacy built since 1999.
Pay: ₹14,000.00 - ₹16,000.00 per month
Advantages:
Food provided
Work Location: In person
📌 Server Kondapur
🏢 Kolkata House
📍 Kondapur
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.