We are looking for an experienced and skilled Tandoor Chef to join our kitchen team. The candidate will be responsible for preparing high-quality tandoori dishes while maintaining food quality, hygiene, and kitchen standards.
Key Responsibilities
- Prepare a variety of tandoori dishes such as naan, roti, kebabs, tikka, and other tandoor items.
- Operate and maintain the tandoor safely and efficiently.
- Prepare marinades, sauces, and other ingredients required for tandoor dishes.
- Maintain consistent taste, quality, and presentation.
- Ensure proper food hygiene and cleanliness in the kitchen.
- Monitor stock of tandoor-related ingredients and inform the kitchen supervisor when supplies are low.
- Coordinate with other kitchen staff for smooth food preparation and service.
- Follow recipes, portion sizes, and restaurant standards.
- Maintain cleanliness of the tandoor and surrounding work area.
- Follow all health and safety regulations.
Requirements
- 1–3 years of experience as a Tandoor Chef.
- Good knowledge of Indian and tandoori cuisine.
- Ability to work in a fast-paced kitchen environment.
- Good knowledge of food hygiene
Pay: ₹15,000.00 - ₹20,000.00 per month
Perks
- Food provided
Work Location: In person
📌 Tandoor (Shimla)
🏢 HRX International
📍 Shimla
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