Plant Head – Nutraceutical / Ayurvedic Manufacturing (Kashipur)

Plant Head – Nutraceutical / Ayurvedic Manufacturing (Kashipur)

05 Oct
|
Balaji Sai Placement
|
Kashipur

05 Oct

Balaji Sai Placement

Kashipur

Key Responsibilities1.

Operational

Leadership & Plant Management

- Lead overall plant operations to meet production targets, efficiency metrics, and budget parameters.

- Formulate and implement plant-level strategic plans, driving continuous improvement (Lean, 5S, Kaizen, TPM) to optimize operational costs.

- Monitor and maximize Overall Equipment Effectiveness (OEE) across production lines.

2.

Production

Planning & Execution

- Direct monthly and daily production schedules based on demand forecasts, ensuring on-time fulfillment.

- Oversee solid, liquid, powder, or capsule/tablet processing units specific to Nutraceutical/Ayurvedic formulations.

- Minimize wastage, yield losses, and downtime during extraction, blending, and packaging.

3.

Quality

Compliance & Regulatory Standards

- Ensure strict adherence to cGMP, WHO-GMP, ISO, FSSAI, and AYUSH regulatory frameworks.

- Coordinate closely with Quality Assurance (QA) and Quality Control (QC) to maintain raw material, in-process, and finished product quality.

- Lead internal and external regulatory audits, resolving CAPA (Corrective and Preventive Actions) and OOS (Out-of-Specification) investigations promptly.

4. Engineering, Maintenance & EHS

- Oversee preventive maintenance programs for all plant machinery, utilities, and extraction/packaging systems.

- Ensure full compliance with Environment, Health, and Safety (EHS) guidelines, state pollution control board norms, and local labor regulations.

5.

Supply





Chain & Inventory Control

- Coordinate raw material (botanical/herbal extracts, active ingredients) and packaging material requirements with the supply chain team.

- Maintain accurate inventory controls for materials and finished goods.

6.

People

Management & Industrial Relations

- Build, mentor, and evaluate department heads, supervisors, and shop-floor teams.

- Manage local labor relations, ensuring smooth workplace dynamics and adherence to Factories Act provisions.

Key Requirements & Qualifications

- Education: B.Pharma / M.Pharma / B.Tech (Chemical / Biotechnology) / B.Sc or M.Sc in Food Technology / Chemistry. An MBA in Operations is a strong plus.

- Experience: 10 to 20 years of core manufacturing experience in Nutraceutical, Herbal, or Ayurvedic plants, with at least 3–5 years in a senior leadership role (Plant Head / Factory Manager / Sr.

Production

Manager).

- Technical Expertise: Thorough knowledge of Ayurvedic extraction, spray drying, granulation, blending, encapsulation/tableting, syrup manufacturing, and packaging technologies.

- Regulatory Knowledge: Sound understanding of AYUSH, FSSAI, WHO-GMP, and statutory labor/environmental regulations.

- Leadership & Financial Acumen: Strong track record in P&L; management, budget planning, vendor management, and team building.

Pay: ₹2,000,000.00 - ₹3,650,000.00 per year

Perks

- Provident Fund

Work Location: In person

📌 Plant Head – Nutraceutical / Ayurvedic Manufacturing (Kashipur)
🏢 Balaji Sai Placement
📍 Kashipur

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