Head Chef (Ahmedabad)

Head Chef (Ahmedabad)

05 Oct
|
Uptaste
|
Ahmedabad

05 Oct

Uptaste

Ahmedabad

Head Chef – Premium Vegetarian Restaurant

Location: Ahmedabad, Gujarat

Employment: Full-time

We are launching a new premium pure-vegetarian restaurant in Ahmedabad and are looking for an experienced, passionate and hands-on Head Chef to lead our kitchen operations.

About the RoleWe are looking for an all-rounder Head Chef with strong practical experience across multiple cuisines and the ability to maintain taste, quality, consistency, presentation and kitchen discipline.

CuisinesThe candidate should have professional experience in most/all of the following:

?? Indian

- Punjabi
- Gujarati
- Kathiyawadi

? Chinese

? Continental / Global

- Italian
- Mexican

Pure vegetarian kitchen experience is strongly preferred.

Key Responsibilities

- Lead and manage the complete kitchen operation.
- Prepare and execute dishes across multiple cuisines.
- Develop and standardise recipes, portions and presentation.
- Maintain consistent taste and quality across every service.
- Create and introduce innovative vegetarian dishes.
- Plan daily mise-en-place and kitchen production.
- Manage and train the kitchen team.
- Maintain high standards of hygiene, cleanliness and food safety.
- Control food costs, wastage and portion sizes.
- Manage kitchen inventory and coordinate with vendors.
- Ensure smooth and timely service during lunch and dinner.




- Establish kitchen SOPs and maintain operational discipline.
- Work closely with management on menu development and continuous improvement.

We Are Looking For
- 5+ years of professional (head chef) kitchen experience preferred.
- Strong hands-on knowledge of multiple cuisines.
- Proven experience managing a kitchen/team.
- Excellent understanding of food quality, consistency and presentation.
- Ability to work in a premium restaurant environment.
- Creative mindset with an interest in modern vegetarian cuisine.
- Strong leadership and team-management skills.
- Good understanding of food costing, inventory and wastage control.
- Ability to work under pressure during high-volume service.
- Passion for food and willingness to experiment and innovate.

What You'll Get
- Opportunity to lead the kitchen of a new premium vegetarian restaurant.
- Freedom to contribute to menu development and create signature dishes.
- Chance to build and establish the restaurant's food identity from the beginning.
- Competitive salary based on experience and capability.

? Location: Ahmedabad

? Interested candidates can DM me or share their CV/profile.

If you know a talented Head Chef who would be a great fit, please tag or refer them.

📌 Head Chef (Ahmedabad)
🏢 Uptaste
📍 Ahmedabad

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