Job Title: Tandoor Chef / Tandoor Qualified

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We are looking for an experienced and skilled Tandoor Chef / Tandoor Professional to join our restaurant team. The candidate should have good knowledge of Indian tandoor cuisine and be able to prepare high-quality tandoori dishes consistently.

Key Responsibilities:
Prepare a variety of tandoori and North Indian dishes.
Operate and maintain the tandoor safely and efficiently.
Prepare items such as Tandoori Chicken, Chicken Tikka, Seekh Kebab, Paneer Tikka, Naan, Roti, and other tandoor specialties.
Maintain consistent taste, quality, presentation, and portion sizes.
Prepare marinades, sauces, and other ingredients required for tandoor items.
Ensure proper food hygiene and cleanliness of the kitchen and tandoor area.
Manage food preparation according to restaurant requirements and customer orders.




Minimize food wastage and maintain proper stock of ingredients.
Follow all food safety and hygiene standards.
Work efficiently as part of the kitchen team during busy hours.

Requirements:
Previous experience as a Tandoor Chef / Tandoor Cook is preferred.
Good knowledge of Indian and North Indian cuisine.
Ability to handle tandoor equipment properly.
Knowledge of food safety and kitchen hygiene.
Ability to work under pressure in a busy restaurant environment.
Positive teamwork and communication skills.
Freshers with relevant cooking skills may also be considered.

Job Type: Full time Experience: 1–3 years preferred

Salary: 15 - 30 k

Pay: From ₹15,000.00 per month

Work Location: In person

📌 Tandoor Chef Dehradun (India)
🏢 RealEstateIndia
📍 India