Restaurant Manager - Goa - KFC India (South Goa)

Restaurant Manager - Goa - KFC India (South Goa)

06 Oct
|
Devyani International - KFC India
|
South Goa

06 Oct

Devyani International - KFC India

South Goa

Key Responsibilities:

Operations: Oversee daily operations, maintain food quality, and ensure compliance with health and safety regulations.

Customer Service: Deliver excellent customer experiences and resolve complaints professionally.

Team Management: Recruit, train, and develop staff; manage scheduling and performance reviews.

Financial Management: Control costs, manage budgets, and analyze financial performance to maximize profitability.

Marketing: Implement local marketing initiatives to drive sales and build brand presence.

Qualifications:

Education: High school diploma; degree in hospitality management preferred.

Experience: 3-8 years in quick-food or quick-service management.

Skills: Strong leadership, communication, and organizational abilities.

Availability: Flexible hours, including nights, weekends, and holidays.

📌 Restaurant Manager - Goa - KFC India (South Goa)
🏢 Devyani International - KFC India
📍 South Goa

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