08 Oct
|
Bahri Hospitality & Cuisines
|
New Delhi
08 Oct
Bahri Hospitality & Cuisines
New Delhi
Role Description
This is a full-time, on-site role for a Restaurant Manager located in Gurugram, Ludhiana and Rajpura. The Restaurant Manager will be responsible for managing day-to-day operations, ensuring customer satisfaction and managing food and beverage operations of the store. The Restaurant Manager will also be responsible for hiring, training, and overseeing the restaurant staff while maintaining open communication.
Qualifications
* Customer Satisfaction and Customer Service skills
* Significant experience in the food and beverage industry
* Robust communication skills
* Ability to hire, train, and manage staff
* Bachelor's degree in Hospitality, Business Management or related field
* Experience in managing restaurant operations is preferred
* Worked with a QSR, Cafe and Bakery outlets.
Interested candidate can share their resume at
[email protected] along with current and expected CTC.
📌 Restaurant Manager (New Delhi)
🏢 Bahri Hospitality & Cuisines
📍 New Delhi