Key Responsibilities
Greet and welcome guests in a friendly and professional manner.
Take food and beverage orders accurately and efficiently.
Serve food and beverages according to restaurant standards.
Set up and transparent tables, dining areas, and service stations.
Explain menu items and make recommendations to guests when required.
Ensure guest satisfaction and handle basic guest requests or complaints professionally.
Maintain cleanliness and hygiene of the restaurant, equipment, and work areas.
Follow food safety, sanitation, and workplace safety procedures.
Coordinate with the kitchen and other departments to ensure timely service.
Process bills and payments accurately, when required.
Replenish supplies such as cutlery, napkins, glassware, and condiments.
Assist with opening and closing duties.
Follow company policies, grooming standards, and service procedures.
Support colleagues and supervisors during busy periods and special events.

Pay: ₹15,000.00 - ₹18,000.00 per month

Perks:
Versatile schedule
Food provided
Provident Fund

Work Location: In person

📌 F&b Associate Mumbai (India)
🏢 Ramee Hospitality
📍 India