Preparing and producing Ameeco's range of cookies, baked goods and other pastry products. ● Following standardized recipes, production schedules and kitchen SOPs.
● Ensuring consistency in taste, texture, portioning and presentation.
● Assisting with new product trials, recipe development and menu innovation.
● Maintaining high standards of hygiene, food safety and kitchen cleanliness.
● Managing mise en place, ingredient preparation and daily production requirements.
● Monitoring inventory, stock levels and ingredient quality, and reporting requirements to the management. ● Supervising the work of commi chefs and everyday operations.
● Minimizing wastage and ensuring proper storage and handling of all products.
● Supporting the wider kitchen team whenever required. Employment Terms ● Designation: Chef de Partie (CDP) – Pastry
● Location: Ameeco Production Kitchen, sector 49, Gurgaon
● Working Hours: 9 hours per day, with flexibility based on production requirements ● Salary: 25k-28k per month
● Accommodation: Not provided ● Address: Element One mall, sector 49 Gurugram
Pay: ₹25,000.00 - ₹35,000.00 per month
Advantages:
- Flexible schedule
- Paid sick time
- Provident Fund
Work Location: In person
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