Location: Powai, Mumbai
Job Type: Part time
Experience: Minimum 1 year of teaching/training experience

ABOUT THE ROLE:
Culinary Craft Academy is looking for an experienced Part-Time Bakery & Pastry Chef – Trainer to join our team.
The ideal candidate should have strong practical expertise in bakery and pastry, particularly in breads, pastries, viennoiserie, cakes, and other baked products, along with a passion for teaching and conducting interactive workshops.

RESPONSIBILITIES:
• Conduct hands-on bakery and pastry classes and workshops.
• Teach and demonstrate techniques related to artisan breads, pastries, viennoiserie, cakes, cookies, and other baked products.
• Guide students through recipes, techniques, troubleshooting, and presentation.
• Conduct engaging and interactive workshops for participants with varying skill levels.
• Assist in developing new workshop menus, recipes, and course content.
• Maintain high standards of quality, hygiene, and food safety.
• Ensure smooth execution of classes and workshops.





REQUIREMENTS:
• Qualification or professional training in Bakery & Pastry / Culinary Arts.
• Minimum 1 year of teaching or training experience.
• Prior experience conducting baking workshops is preferred.
• Strong practical knowledge of breads, pastry, viennoiserie, cakes, and baking techniques.
• Excellent communication and demonstration skills.
• Comfortable working with groups and interacting with students.
• Passionate about teaching and sharing culinary knowledge.
• Professional, punctual, and reliable.

PREFERRED SKILLS:
Candidates with expertise in artisan breads, croissants, laminated pastries, Danish pastries, puff pastry, tarts, cakes, and contemporary pastry will be preferred.
If you are a skilled bakery and pastry professional who enjoys teaching and working with people, we would love to hear from you.

📌 Bakery & Pastry Chef (Mumbai)
🏢 Culinary Craft
📍 Mumbai