Operations Head (Kerala)

Operations Head (Kerala)

09 Oct
|
JAFFARS NATURAL FOOD
|
Kerala

09 Oct

JAFFARS NATURAL FOOD

Kerala

Job Title: Operations Head – Food Manufacturing (FMCG / Private Label)

Location: Adichanallur, Kollam, Kerala

Company: Spice Basket / Jaffars Natural Food

Industry: FMCG / Food Manufacturing – dry fruits, spices, masalas, snacks

Reports to: Founder

About us

We run two businesses from our Kollam factories: private-label supply of dry fruits and spices to leading modern-retail chains such as Lulu Hypermarket and Reliance Retail, and our own brand Spice Basket (website, e-commerce, quick-commerce and supermarkets). Orders are growing fast. We need a strong Operations Head who will own the entire operation end-to-end so that every order is delivered on time, every time.

What this role really is

This is an ownership role, not a coordination role. You will run the factory, warehouse and dispatch operation independently, build and lead the team, and be fully accountable for on-time, in-full delivery. The founder should not need to follow up on daily operations.

Key Responsibilities

Own on-time, in-full (OTIF) delivery for all private-label and Spice Basket orders.

Plan ahead: track every customer PO and forecast demand from past orders; set and maintain buffer stock for fast-moving SKUs so products are packed BEFORE POs arrive.

Run a daily planning meeting with Production, Stores, Quality, Packing and Dispatch – pending POs, today's packing, tomorrow's dispatch, stock below buffer, risks and owners.

Own inventory accuracy for raw material, packing material and finished goods; ensure stock is checked, recorded and planned daily – never "after the PO comes".

Plan production and packing schedules and manpower so work finishes within working hours.

Own logistics and fleet: vehicle planning, driver management, and compliance – fitness certificate, insurance, permits, PUC,



servicing – tracked in advance so no vehicle is ever off-road unexpectedly.

Enforce discipline: FIFO / FEFO, room-wise and rack-wise storage, labelling, hygiene, housekeeping and food-safety standards.

Lead, train and hold accountable the Store Manager, Warehouse & Dispatch Manager, Production, Quality, Packing and logistics teams. Build a culture of ownership.

Set clear responsibilities, SOPs and daily/weekly KPIs (OTIF %, stock accuracy, buffer compliance, overtime) and report them to the founder.

Solve problems and escalate only what truly needs the founder's decision.

Support scaling – new customers, new SKUs, new capacity – without delays.

Candidate Profile

8–15 years in operations / plant / supply chain in FMCG or food manufacturing, with at least 3–5 years leading a full operation or plant.

Proven experience supplying contemporary retail / private label (Lulu, Reliance, DMart, More, Spencer's, etc.) with PO-based delivery and OTIF targets.

Strong in production planning, inventory control, buffer planning, warehousing and dispatch.

Experience managing logistics and a vehicle fleet / drivers.

A true team leader: hands-on, on the shop floor, takes responsibility, builds and develops people.

Good with Excel / ERP and data-driven reporting.

Knowledge of FSSAI, food safety and hygiene practices.

Malayalam and English required; Hindi / Tamil a plus.

Based in or willing to relocate to Kollam.

What we offer

Salary: Rs 50,000 – 1,00,000 per month, based on experience – we will pay well for the right person.

Full authority to build and run the operations team.

A growing company with strong customers and real scope to grow with us.

Employment Type: Full-time

Work Location: In person, Adichanallur, Kollam

Pay: ₹50,000.00 - ₹100,000.00 per month

Work Location: In person

📌 Operations Head (Kerala)
🏢 JAFFARS NATURAL FOOD
📍 Kerala

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Subscribe to this job alert:

Get the latest job offers by email for: operations head (kerala) / kerala