Position: Baker
Employment Type: Full-Time

About Us:
We are a specialty bakery , dedicated to creating delicious and wholesome gluten-free, refined sugar-free, and vegan treats. Our mission is to promote healthier eating habits without compromising on taste, quality, or sustainability. We take pride in crafting allergen-friendly baked goods that bring joy to our customers while supporting a healthier planet.

We are seeking a passionate and skilled baker to join our team , and contribute to our innovative approach to baking. If you have experience in gluten-free and vegan baking, we’d love to hear from you!

Key ResponsibilitiesBaking & Production

- Prepare, bake, and decorate a variety of gluten-free, refined sugar-free, and vegan baked goods, including bread, cakes, cookies, muffins, and pastries.
- Experiment with and refine recipes to ensure superior taste, texture, and presentation while adhering to dietary restrictions.

Recipe Development





- Collaborate with the team to develop current recipes and reimagine traditional baked goods to align with our dietary guidelines.
- Stay updated on the latest industry trends and ingredients to bring fresh and exciting ideas to our menu.

Quality Control

- Ensure consistency in flavor, texture, and appearance across all products.
- Uphold strict standards of food safety and sanitation, complying with local health regulations.

Inventory Management

- Monitor and manage inventory for gluten-free flours, plant-based ingredients, natural sweeteners, and other specialty items.
- Assist in procurement and restocking of ingredients and supplies as needed.

Team Collaboration

- Work closely with the team to optimize production schedules and meet daily demands.
- Support and mentor junior staff or interns in baking techniques and recipe execution.

Pay: ₹20,000.00 - ₹30,000.00 per month

Experience:

- total work: 2 years (Preferred)

Work Location: In person

📌 Baker (Mumbai)
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📍 Mumbai