09 Oct
|
Theobroma Foods Private
|
Bengaluru
09 Oct
Theobroma Foods Private
Bengaluru
Company Description Theobroma Foods Private Limited is a Pan-India chain of patisseries known for its indulgent range of brownies, cakes, desserts, chocolates, breads, and savouries. Founded in 2004 with its first pastry store at Cusrow Baug on Colaba Causeway in Mumbai, the brand has grown across Mumbai, Pune, Delhi NCR, and Hyderabad. Inspired by the Greek term “Food of the Gods,” Theobroma focuses on offering high-quality, delicious baked goods and confections. The company’s mission is to spread happiness by serving smiles on a plate, and it continues to expand its presence across the country.
Role Description The Junior Sous Chef – Breads will support the bakery team in producing high-quality breads and related baked items in line with Theobroma’s standards and recipes. This full-time, in office role is based in Bengaluru and involves hands-on preparation, mixing, shaping, proofing, and baking of various bread products. The role includes assisting in daily production planning, maintaining kitchen hygiene and food safety standards, monitoring ingredient quality,
and ensuring consistency in taste and presentation. The Junior Sous Chef – Breads will collaborate with senior chefs, help train junior staff, manage mise en place, and contribute to new bread ideas while meeting production timelines.
Qualifications
• Candidates should possess strong bread-making skills, including dough handling, fermentation, proofing, and baking techniques.
• Candidates should possess practical experience in bakery or patisserie operations, preferably in a commercial or hotel kitchen environment.
• Candidates should possess knowledge of food safety, hygiene standards, and proper handling and storage of ingredients.
• Candidates should possess good time-management and organizational skills to handle high-volume production and meet daily targets.
• Candidates should possess effective communication and teamwork skills to coordinate with chefs, kitchen staff, and management.
• Candidates shou
📌 Junior Sous Chef (Bengaluru)
🏢 Theobroma Foods Private
📍 Bengaluru