- Manage front office, reception, and visitor management activities.
- Welcome guests, clients, and senior stakeholders professionally.
- Coordinate meeting rooms, visitor access, and hospitality arrangements.
- Support leadership visits, client meetings, and corporate events.
- Manage catering, pantry services, housekeeping, and workplace hospitality standards.
- Coordinate with vendors and internal stakeholders to ensure seamless operations.
Requirements:
- Bachelor's degree in Hospitality Management, Hotel Management, Business Administration, or related field.
- 5-10 years of experience in Corporate Hospitality, Facilities Management, Workplace Services, Front Office, or Hotel Operations.
- Robust communication, guest relations, and coordination skills.
- Night Shift availability is mandatory.