Location: Mumbai

Join one of India's most loved bakery brands and be a part of our passionate production team!

Open Positions:

Commis 1 / Commis 2 – Bread, Brownie & Pastry

Experience: 0–4 Years

Basic baking knowledge

Attention to detail and quality

Team player with robust hygiene practices

Demi Chef de Partie (DCDP) – Brownie & Pastry

Experience: 1–3 Years

Bakery & Pastry / Hotel Management qualification preferred

Robust knowledge of baking techniques and ingredient handling

Chef de Partie (CDP) – Brownie & Pastry

Experience: 3–5 Years

Experience in supervising bakery/pastry production teams

Expertise in brownies, pastries, cakes, and desserts

Key Responsibilities:
Production of breads, brownies, pastries, cakes, and desserts




Maintain consistency in taste, texture, and presentation
Follow food safety, hygiene, and SOP standards
Manage ingredients, reduce wastage, and ensure quality production
Work collaboratively to achieve daily production targets

If you are passionate about baking, committed to quality, and looking to grow your career with a leading bakery brand, we'd love to hear from you!

Apply now or share your profile with us
+91-XXXXXXXXXX

Pay: ₹12,000.00 - ₹24,000.00 per month

Perks:
Food provided
Provident Fund

Work Location: In person

📌 Commis Chef Mumbai (India)
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📍 India