11 Oct
|
Della Resorts
|
Lonavla
11 Oct
Della Resorts
Lonavla
- Take orders and serve food & beverages.
- Prepare and arrange tables before service.
- Maintain cleanliness of tables and dining area.
- Assist guests and handle basic customer requests.
- Coordinate with kitchen staff for timely service.
- Explicit and reset tables after guests leave.
- Follow hygiene, safety, and restaurant service standards.
- Handle guest complaints politely and inform the supervisor when needed.
📌 Steward (Lonavla)
🏢 Della Resorts
📍 Lonavla