11 Oct
|
MUGHAL CUISINE FOODS
|
West Delhi
11 Oct
MUGHAL CUISINE FOODS
West Delhi
- Manage daily restaurant operations and ensure smooth service. - Supervise, train and manage restaurant staff. - Maintain high standards of customer service, food quality and hygiene. - Handle customer complaints and ensure guest satisfaction. - Monitor daily sales, billing, cash handling and discounts. - Control food wastage, inventory, breakage and operating costs. - Coordinate with kitchen, service and purchase teams. - Manage staff attendance, duty rosters, grooming and discipline. - Monitor restaurant performance and prepare daily sales reports. - Ensure compliance with food safety and operational standards. - Drive sales through upselling and improved customer experience. - Report daily operations, issues and performance to management.
Pay: ₹45,000.00 - ₹50,000.00 per month
Perks
- Food provided
Work Location: In person
📌 Restaurant Manager (West Delhi)
🏢 MUGHAL CUISINE FOODS
📍 West Delhi