Compensation: ₹2.5–3.0 LPA

Company Description

Wevid Ventures Private Limited is a hospitality company specializing in corporate and premium catering services. We deliver professionally managed food, hospitality and event experiences for businesses, corporate events and special occasions.

We are building a structured and scalable catering operation focused on quality, reliability, food safety, timely execution and consistent service standards.

About the Role

We are looking for a Site Supervisor – Corporate Catering to take responsibility for the smooth day-to-day operation of assigned corporate catering sites. The role will involve supervising service teams, coordinating with the kitchen and logistics teams, maintaining site readiness, handling client requirements and ensuring that food and service standards are maintained throughout the operation.

Key Responsibilities

- Take day-to-day ownership of assigned corporate catering sites and ensure smooth service operations.
- Plan and coordinate site readiness before every meal/service, including manpower, food, equipment, crockery, cutlery and service materials.
- Supervise service staff, captains, helpers and other site personnel during operations.
- Conduct daily team briefings and allocate responsibilities based on the service requirement.
- Coordinate closely with the Kitchen Supervisor and kitchen team to ensure food arrives at the site on time and in the required quantity.
- Monitor buffet counters, food replenishment, portion control and overall presentation during service.
- Coordinate with transport/logistics teams and immediately follow up on delays, shortages or missing materials.
- Act as the on-site point of contact for the client/site representative and handle routine operational requirements professionally.
- Monitor guest feedback and resolve service-related issues quickly to maintain client satisfaction.
- Identify potential problems before service starts and take corrective action rather than waiting for issues to occur.




- Maintain proper standards of cleanliness, hygiene, grooming and workplace discipline across the site.
- Monitor food wastage, material usage and unnecessary consumption during operations.
- Ensure company equipment, crockery, cutlery and other materials are handled safely and accounted for after service.
- Maintain daily records including manpower attendance, service issues, shortages, wastage, incidents and site closure details.
- Report major operational issues, client concerns, food shortages or safety incidents to the Execution Manager/Execution Head immediately.
- Support the team during high-volume services and step in wherever required to ensure uninterrupted operations.
- Provide daily feedback on site performance and suggest practical improvements to improve service quality and operational efficiency.

Requirements

- 2–5 years of experience in catering, hospitality, hotel banquet operations, food service, institutional catering, canteen operations or event catering.
- Previous experience supervising ground-level service teams is preferred.
- Experience handling corporate catering, large gatherings, buffet operations or multiple meal services will be an advantage.
- Good understanding of food service, site setup, hygiene and basic operational controls.
- Strong communication and coordination skills.
- Ability to manage staff and handle client/site representatives professionally.
- Good problem-solving ability and the confidence to make decisions during live operations.
- Comfortable working in a rapid-paced, on-site environment and during extended service hours when required.
- Basic knowledge of Excel/Google Sheets and daily operational reporting.
- Hotel Management, Hospitality, Catering or related qualification will be an advantage.

What We Expect The person should be hands-on and operationally strong. This is not a desk-based supervisory role. The Site Supervisor should be able to independently ensure:

Manpower Ready → Site Ready → Food Ready → Service Ready → Smooth Service → Client Satisfaction → Proper Closure

📌 Site Supervisor – Corporate Catering (Hyderabad)
🏢 Wevid Ventures Private
📍 Hyderabad