12 Oct
|
Namosri Ventures
|
Mumbai
12 Oct
Namosri Ventures
Mumbai
Manage daily Mai Kai restaurant operations, supervise and train service staff, ensure SOP and food-safety compliance, handle guest feedback, control inventory and costs, plan shift rosters, coordinate with kitchen, and report to management.
📌 Restaurant Manager (Mumbai)
🏢 Namosri Ventures
📍 Mumbai