We are looking for a detail-oriented F&B; Controller to manage cost control, inventory, and financial accuracy across all food and beverage outlets, helping us maintain quality while improving profitability.
Key Responsibilities
- Monitor and control food and beverage costs across restaurants, bars, banquets, and kitchens
- Conduct regular stock audits, inventory checks, and variance analysis
- Verify receiving, storage, and issuing procedures
- Prepare daily, weekly, and monthly cost reports and cost-of-sales analysis
- Review recipe costing, menu pricing, and portion control with the culinary team
- Coordinate with purchasing and finance on supplier invoices and price checks
Pay: ₹25,000.00 - ₹30,000.00 per month
Perks
- Food provided
- Paid sick time
- Paid time off
- Provident Fund
Work Location: In person
📌 F&B Controller (Kottayam)
🏢 Ranch at Big Banyan Vineyard u0026 Resort
📍 Kottayam
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