WE’RE HIRING – DCDP (CONTINENTAL)

Location: Café – Meherchand Market

Cuisine: Continental | Café

What You’ll Do

- Lead and supervise the Continental kitchen operations during the shift.
- Prepare and ensure consistent quality of Continental breakfast and café dishes.
- Handle pasta, sandwiches, salads, starters, sauces, sides & plating.
- Ensure excellent taste, quality, presentation & portion control as per SOPs.
- Manage mise en place, production planning and service readiness.
- Guide and support Commis-1, Commis-2 and other kitchen team members.
- Ensure smooth coordination with the Chef and service team during busy hours.
- Monitor food quality, hygiene, food safety, FIFO/FEFO and kitchen SOPs.
- Control food wastage, portioning and kitchen inventory.
- Maintain a clean, organized and efficient workstation.




- Handle kitchen operations in the absence of the CDP/Senior Chef when required.

We’re Looking For

- 4–6 years’ experience in Café / Continental cuisine.
- Strong experience in Continental breakfast and café operations.
- Positive knowledge of Hot & Cold Kitchen.
- Strong knowledge of pasta, sandwiches, salads, sauces, starters and plating.
- Good team-handling and kitchen supervision skills.
- Passionate, disciplined, organized and able to work under pressure.
- Good understanding of SOPs, food safety, hygiene and wastage control.

If you have strong Continental café kitchen experience and are ready to lead a team, come join us! Pay: From ₹26,000.00 per hour

Benefits

- Flexible schedule

Work Location: In person

📌 DCDP Conti (Central Delhi)
🏢 Accodify360
📍 Central Delhi