Position: Bakery Chef

Department: Bakery / Kitchen

Reports To: Executive Chef / Head Chef

Location: Bistupur, Jamshedpur, Jharkhand.

Employment Type: Full-Time

Job Summary

We are looking for a skilled and creative Bakery Chef to join our culinary team. The Bakery Chef will be responsible for preparing and presenting a variety of breads, pastries, cakes, desserts, and other bakery products while maintaining high standards of quality, hygiene, taste, and presentation.

Key Responsibilities

- Prepare a wide range of bakery products including breads, cakes, pastries, cookies, muffins, croissants, and desserts.
- Follow standard recipes, production schedules, and portion-control guidelines.
- Ensure consistent taste, texture, freshness, and presentation of all bakery products.
- Prepare and decorate cakes and other bakery items according to customer requirements.
- Operate and maintain bakery equipment such as ovens, mixers, proofers, and dough sheeters safely.
- Monitor baking temperatures, proofing times, and product quality.
- Maintain proper food storage and ensure appropriate stock rotation using FIFO principles.
- Check the quality and freshness of raw materials and ingredients.
- Maintain cleanliness and hygiene of the bakery production area, equipment, and workstations.
- Follow food safety, hygiene, and health regulations at all times.
- Minimize wastage and ensure efficient use of ingredients.
- Assist in planning daily bakery production based on business requirements.




- Maintain proper inventory of ingredients and inform the supervisor about shortages or quality issues.
- Coordinate with the kitchen, service, and management teams to ensure timely production.

Required Skills & Qualifications
- Previous experience as a Bakery Chef, Pastry Chef, Baker, or Fresher willing to learn bakery.
- Ability to work independently as well as part of a kitchen team.
- Good attention to detail and presentation.
- Knowledge of food safety and hygiene standards.
- Ability to work in a fast-paced environment and handle multiple orders.
- Valuable communication and teamwork skills.
- Physical stamina to stand for extended periods and handle bakery equipment.

Key Competencies
- Baking & Pastry Skills
- Creativity & Presentation
- Quality Control
- Food Safety & Hygiene
- Time Management
- Teamwork
- Inventory & Wastage Control
- Attention to Detail
- Problem Solving

Experience Fresher to 2-3 years in Bakery.

Note:- Food and accommodation will be provided from company side.

Working Conditions

- Willingness to work flexible shifts, weekends, and holidays as required.
- Ability to work in a hot and busy kitchen environment.
- Compliance with all company policies, food safety standards, and hygiene procedures.

Pay: ₹11,500.00 - ₹15,000.00 per month

Benefits

- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Work Location: In person

📌 Bakery Chef (Jamshedpur)
🏢 BARBEQUE NATION HOSPITALITY
📍 Jamshedpur