Job Responsibilities:
Prepare and serve coffee, tea, and other beverages.
Take customer orders and provide friendly service.
Maintain cleanliness of the coffee counter and equipment.
Ensure proper handling and storage of ingredients.
Follow hotel hygiene and food safety standards.
Maintain valuable presentation of beverages.
Check and maintain stock of coffee, milk, and other supplies.
Coordinate with the service team for smooth operations.
Requirements:
Previous hotel/restaurant experience preferred.
Knowledge of coffee and beverage preparation.
Positive communication and customer service skills.
Ability to work in shifts.
Freshers with a willingness to learn may also apply.
Pay: ₹20,000.00 - ₹22,000.00 per month
Perks
Food provided
Provident Fund
Work Location: In person
📌 Barista/waitress Anna Salai
🏢 KLASE HOTEL
📍 Anna Salai
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