13 Oct
|
Tony Chapal
|
Nagercoil
13 Oct
Tony Chapal
Nagercoil
Job Description
Job Responsibilities:
- Prepare desserts, waffles, brownies, pancakes, and other sweet items.
- Prepare milkshakes and other dessert beverages, if required.
- Maintain food quality, taste, and presentation.
- Ensure cleanliness and hygiene in the kitchen.
- Manage ingredients and maintain proper stock.
- Follow food safety standards and maintain kitchen equipment.
Requirements:
- Previous experience in dessert preparation is preferred.
- Knowledge of dessert preparation and presentation.
- Positive hygiene and time management skills.
- Ability to work efficiently in a team.
Job Type: Full-time
Pay: ₹11,000.00 - ₹20,000.00 per month
Work Location: In person
📌 Commis Chef – Pastry (Nagercoil)
🏢 Tony Chapal
📍 Nagercoil