Job Title: Restaurant Manager

Experience: 2–6 Years
Location: Nashik, Maharashtra
Salary: ₹25,000–₹35,000 per month

Job Overview

We are looking for an experienced Restaurant Manager to oversee daily restaurant operations, manage staff, maintain service quality, and ensure customer satisfaction.

Key Responsibilities

- Manage daily restaurant operations and service activities.
- Supervise restaurant staff and allocate duties.
- Monitor food quality, service standards, and hygiene.
- Handle customer feedback and complaints professionally.
- Manage inventory, stock availability, and food wastage.
- Monitor restaurant sales and operational expenses.
- Prepare staff schedules and manage shift planning.
- Coordinate with kitchen staff and service teams.




- Maintain compliance with food safety and hygiene standards.
- Prepare daily sales and operational reports.

Requirements

- Graduate or Diploma in Hotel Management preferred.
- 3–6 years of experience in restaurant or hospitality operations.
- Strong leadership and team-management skills.
- Knowledge of food safety, hygiene, and restaurant SOPs.
- Valuable communication and customer-handling abilities.
- Ability to manage operations during busy periods.

Pay: ₹25,000.00 - ₹35,000.00 per month

Benefits:

- Cell phone reimbursement
- Provident Fund

Work Location: In person

📌 Restaurant Manager (Nashik)
🏢 Deziners Studio
📍 Nashik