We’re Hiring | Commis I – Chinese Cuisine | Crowne Plaza New Delhi Mayur Vihar
At Crowne Plaza, we believe great hospitality begins with great food We’re looking for a passionate, skilled, and enthusiastic Commis I – Chinese Cuisine to join our culinary team and bring authentic flavours, creativity, and consistency to every plate.
If you have a passion for Chinese cuisine, an eye for detail, and the drive to grow in a dynamic hotel kitchen, we’d love to hear from you
A little taste of your day-to-day:
• Culinary Excellence – Preparing authentic Chinese dishes while maintaining high standards of taste, presentation, and quality.
• Kitchen Operations – Assisting in daily kitchen preparation, mise en place, and smooth service operations.
• Quality & Consistency – Following standard recipes, portion controls, and presentation guidelines.
• Food Safety & Hygiene – Maintaining cleanliness and adhering to food safety standards at all times.
• Teamwork – Working closely with the Chef and culinary team to deliver exceptional dining experiences.
• Learning & Development – Exploring current techniques, improving culinary skills, and staying updated with Chinese cuisine trends.
What we’re looking for:
• Relevant experience in Chinese cuisine, preferably in a 4-star or 5-star hotel.
• Knowledge of Chinese cooking techniques, ingredients, sauces, and kitchen equipment.
• A passion for food, creativity, and attention to detail.
• Good teamwork, communication, and time-management skills.
• A positive attitude and willingness to learn and grow.
• Candidates based in Delhi/NCR will be preferred.
What you can expect from us:
At IHG Hotels & Resorts, we offer a supportive work environment, opportunities to learn and grow, competitive rewards, hotel room discounts, a full uniform, and access to industry-leading training.
We celebrate individuality, embrace diversity, and create an inclusive workplace where everyone can belong and thrive.
Ready to bring your culinary talent to our Winning
📌 Commis Chef (Delhi)
🏢 IHG
📍 Delhi