Hot Kitchen Sous ChefPrimary text:
Lavish, one of Coimbatore's most iconic patisseries, is hiring a Sous Chef to lead its contemporary kitchen.
What you'll run:
- Our full hot and cold kitchen(continental / cafe style food including breakfast plates , fresh salads , gourmet sandwiches etc), with every plate consistent and beautifully presented
- A hospitality-first approach to food and service
- Prep, stations, timing and service flow
- Hygiene, costing and quality standards
What you bring:
- A strong hospitality background (hotels, premium cafés/restaurants or quality kitchens)
- Command of a star-category kitchen
- Robust menu development and recipe standardisation skills
- Expertise in SOPs, costing, inventory and wastage control
Why Lavish:
A world-class, iconic patisserie-cum-food brand
An extremely skilled team
Unique, fine food
If this speaks to you, reach out to us at [email protected], with your resume.



📌 Hot Kitchen Sous Chef (Coimbatore)
🏢 Lavish Patisserie
📍 Coimbatore