A cafe staff member greets customers, prepares and serves food and drinks, operates the cash register, and keeps the dining area clean. Core Responsibilities • Customer Service: Welcome guests, share menu details, take orders, and answer questions.
- Food and Drink Preparation: Make coffee, tea, and other drinks, or assist kitchen teams with light food prep.
- Serving: Deliver food and beverages to tables or counter pick-up areas quickly and politely.
- Cash Handling: Process cash and digital card payments using a Point-of-Sale (POS) system.
- Cleanliness: Transparent used plates, wipe down tables, wash dishes, and sanitize workstations and equipment.
- Inventory: Track stock levels for items like coffee beans, milk, and cups to prevent shortages
📌 Kitchen Helper (Chennai)
🏢 Madras Coffee House
📍 Chennai
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