Supervise and guide housekeeping staff and allocate daily duties. Inspect rooms, corridors, and common areas for cleanliness and hygiene. Ensure proper use and availability of cleaning materials and equipment.
Train staff on cleaning procedures, safety, and hygiene standards. Coordinate with front office and maintenance teams when required. Maintain housekeeping records, checklists, and inventory. Address guest concerns promptly and professionally.
Ensure all housekeeping work is completed on time and according to company standards.