POSITION SUMMARY The bartender will be responsible for preparing and serving beverages, maintaining a clean and organized bar, and providing excellent customer service to our guests. The bartender will also contribute to a positive team environment and help ensure a memorable dining experience for our patrons.
ROLES & RESPONSIBILITIES:
Drink Preparation and Service:
- Prepare and serve a variety of alcoholic and non-alcoholic beverages according to standard recipes.
- Mix ingredients to prepare cocktails and other drinks.
- Garnish drinks as needed and serve them to guests in a timely manner.
Customer Service:
- Greet guests in a friendly and qualified manner.
- Take beverage orders from guests and waitstaff.
- Provide recommendations and answer questions about beverages and menu items.
- Resolve customer complaints and ensure satisfaction.
Bar Maintenance:
- Maintain a clean and organized bar area, including washing glassware, utensils, and equipment.
- Restock bar supplies and ingredients as needed.
- Monitor inventory levels and report shortages to the manager.
Cash Handling and Record Keeping:
- Handle cash, credit,
and debit card transactions accurately and efficiently.
- Keep accurate records of sales and transactions.
- Balance cash register at the end of the shift.
Compliance and Safety:
- Follow all health, safety, and sanitation guidelines.
- Check identification to ensure customers meet legal drinking age requirements.
- Adhere to all company policies and procedures.
Team Collaboration:
- Work closely with kitchen and waitstaff to ensure smooth service.
- Participate in team meetings and training sessions.
- Assist in other areas of the restaurant as needed.
Education:
- High school diploma or equivalent Certificate from a Bar School
- Proven experience as a bartender in a high-volume setting.
- 12th Pass
Experience:
- Knowledge of mixing, garnishing, and serving drinks.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Strong organizational and multitasking abilities.
- Must be of legal age to serve alcohol.
- Certification in bartending or hospitality is a plus.